广东-Cantonese cuisine 1
1 Braised pork rib with soy sauce and sugar 糖醋排骨
2 Black pepper beef.[Hands on]黑椒牛肉
3 Stirfried broccoli with garlic sauce.[Hands on]蒜蓉西兰花 |
  
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广东-Cantonese cuisine 2
1 Sweet and sour pork 糖醋里脊
2 Poached chicken with Ginger and scallion sauce白切鸡【Hands on】
3 Stir-fry green beans with olive vegetable橄菜四季豆【Hands on】 |
 
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广东-Cantonese cuisine 3
1 Braise beef with radish 萝卜烧牛腩
2 Stirfried Rice noodle with beef and vegetable.[Hands on]干炒牛河
3 Steamed Fish with Black Bean Sauce.[Hands on]豉汁蒸鱼 |
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广东-Cantonese cuisine 4
1 Three cup duck 三杯鸭
2 Steamed Fish with gingr and spring onion.[Hands on]清蒸鱼
3 Stir fried Beef with Shacha Sauce.[Hands on]沙茶牛肉 |
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广东-Cantonese cuisine 5
Steamed Pork Ribs with Black Bean Sauce 豉汁蒸排骨
Steamed Chicken with Cordyceps Flower.[Hands on]虫草花蒸鸡
Stir fried Broccoli with Oyster Sauce.[Hands on]耗油西兰花 |
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